This deliciously molten Peanut Butter & Banana Pita with chocolate is the perfect combination of sweet and salty and can be made in under ten minutes!!
This is one of our favorite late night fixes. Quick, easy, and tasty, what’s not to like!? Don’t be surprised if some funky dance moves emerge in the kitchen while it’s being made, either. Rumor is, some of “The King’s” dance moves were inspired by his late night tips with his iconic pb & banana twist!
Grab a napkin on the way out for what the finger licking can’t clean up!
Peanut Butter & Banana Pita (aka The Elvis Pita)
Prep Time:
5 minutes
Cook Time:
5 minutes
Total Time:
10 minutes
Ingredients
- 1 slice Joseph's whole wheat pita
- 1 tsp salted butter
- 1/2 banana, sliced
- 2 tbsp peanut butter
- 1 tbsp dark chocolate chips
- (Optional: 1/2 slice of freshly cooked bacon, crumbled)
Instructions
- Melt the butter in a non-stick skillet over medium heat.
- Spread the peanut butter over the pita. We use Joseph's Flax Oat Bran and Whole Wheat pitas. Slice the banana to your desired thickness and cover 1/2 of the pita. Sprinkle the chocolate chips over the bananas. (If you choose to add bacon, add it now.) Close the pita, folding it in half (like a taco).
- Place the stuffed pita into the butter coated skillet. Heat each side until slightly golden (1-2 minutes).
- Let it cool for a minute and enjoy!!
Notes
If you choose to add bacon, I recommend cooking it before you begin step 1.
Nutrition Information:
Yield: 1Amount Per Serving: Calories: 0Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 0mgCarbohydrates: 0gFiber: 0gSugar: 0gProtein: 0g